CSA Recognition Seal Program
Products bearing the CSA Recognition Seal meet the strictest criteria for absence of gluten in product ingredients, processing and packaging. This seal was built to reflect member responses to CSA surveys in Lifeline.
The CSA Recognition Seal denotes the most risk-free choice for all people eliminating gluten from the diet The Sensitive and Lesser So. To be everything for everyone, risk is brought to the minimal by omiting the grains of concern, and oats their derivatives, crosses in items bearing the CSA Recognition Seal.
To verify, the company has addressed all ingredient, production and training elements, the status products are tested using the most sensitive ELISA test presently available in the United States. The R-Biopharm RIDASCREEN® Gliadin test has a lower limit of quantification of 5 parts per million. Products must test below the level of quantification of this test to qualify for the CSA Recognition Seal.
Books with the CSA Recognition Seal contain information for the spectrum of people with celiac disease to use in personal decision-making.
Celiac Sprue Association / United States of America, Inc. (CSA/USA, Inc.) is a member-based 501 C (3) non-profit organization dedicated to helping individuals with celiac disease and dermatitis herpetiformis worldwide through education, information and research. Our goal is to provide accurate information, support and fellowship to all gluten-free individuals and their family members.